My party piece - an apple cake too delicious not to try!
It does not have sugar added, but does have butter, so not a dairy free cake this time.
I used spelt, but gluten free flour works just fine.
Just before you think this is a too big a job, I can assure you, this is a very easy cake to make!
And this sugar free recipe doesn't stop sugar lovers from enjoying this cake.
And this sugar free recipe doesn't stop sugar lovers from enjoying this cake.
Delicious Sugar Free (no added sugar) Apple Cake.
Put the following in a (magi-mix) food processor and mix until the consistency resembles course cornmeal: (can be done by hand too)
- 8 ounces spelt flour *
- 2 teasp. baking powder
- 2 teasp. speculaas kruid (which is a Dutch mixed cookie spice). Cookie-spice will do the same, or mix mostly cinnamon, with a little bit of nutmeg, cloves, ginger, cardamon, white pepper
- 3 to 4 ounces of butter or margarine
Transfer to large bowl and add:
- 4 ounces of sultanas, or raisins
- 2 apples cut into small pieces
- (optional add seeds or nuts to your liking)
Mix together:
- 1/4 cup soyamilk
- 1 egg, gently beaten
- add the apple concentrate, or 2 tablespoons of homemade natural sweetener
Add more more if it looks too dry.
- put into greased and floured 2lb loaf tin (or a ring-cake-tin)) and level on top.
- bake in preheated oven 350-375F, 180 C, or gas 4, for 1 hour. (centre)
- Eat and enjoy!
( *you can also use gluten free flour, but in this case increase the amount of baking powder to 2 and 1/2 teaspoon and add more liquid)
Links and further reading
- Other recipes, mostly wheat, and sugar free, but all are adaptable and delicious even without sugar. Trust me!
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With every best wish
Corina