|Cheese and Spinach Muffins.|
* I endeavour to make wheatfree recipes, but in this case I used Spelt.
But if your prefer to use Glutenfree flour for this recipe, please Add more liquid.
Spelt Muffins with feta, other Cheeses and Spinach. My current favourite!
2 cups spelt flour *
2 teaspoon baking powder
125 gr cooked and drained spinach - Squeeze out any access liquid. (Frozen spinach is fine)
A handful of fresh spinach (optional)
150 gr. of mixed cheeses: I used 100 grams crumbled feta, and 50 grams total of grated hard goats cheese and grated Parmesan
Little bit of (herb) salt
Mix it all together.
Mix the following
1 egg, beaten
1 cup soyamilk (or other milk)
1 tablespoon yoghurt (optional)
1/3 cup sunflower oil
Mix well, and add to the other ingredients, making sure everything is well combined.
Put in 12 muffin cases, or in a buttered muffin tin
Preheated oven Gas 7, or 220 C.
20 min or until golden brown